Monday, October 24, 2016
Friday, October 21, 2016
my sushi lunch at in Taipei just a couple of days ago – that meal was decent but I felt like something was missing – so you could imagine me jumping up and down getting all excited when I received an email from the PR team at Landmark Mandarin Oriental asking whether I was free to join some of their media friends for lunch at the Sushi Gyoten pop-up happening at their hotel. "Hell yeah of course", I replied almost immediately (of course I did it in a slightly more dignified manner), and that's before I frantically pushed aside everything on my original schedule – I did have a busy guytai life you know, even the lunch fell on my two weeks of work break.
Wednesday, October 19, 2016
Monday, October 17, 2016
I made this dessert when my friends from New York T and L came over for dinner one evening in October. As the season of fall finally arrived I wanted to do something that fell in the mood of this cooler season.